May 28, 2015
| Rolls with meringue/nuts/dry cranberries. | $36.00/ dozen |
February 26, 2016
| Sweet pastry filled with ground almonds or walnuts. | $48.00/dozen |
March 10, 2016
| Flavors: Carrot, Red Velvet, Chocolate, Vanilla. | $30.00/dozen |
March 10, 2016
| Flavors: Carrot, Red Velvet, Chocolate, Vanilla. | $36.00/dozen |
March 10, 2016
| Fillings: Vanilla, Chocolate, Lemon, Orange, Fresh Berries, Pistachio, Rose Petals, Sesame Seeds, Caramel. | $21.00/dozen |
March 10, 2016
Eclairs and cream puffs filled with mixture of pastry cream and whipped cream.
| Cream Puffs - | $48.00/dozen | Eclairs - | $48.00/dozen |
March 10, 2016
| Puff pastry horns filled with pastry cream. | $48.00/dozen |
April 13, 2016
| Combination of almond and macaroon layers filled with pastry/whipped cream, decorated with single macaroons and roasted almonds. | $110.00 |
April 13, 2016
| Hazelnut, walnut, almond and pistachio crusts filled with buttery frosting. Garnished with chopped nuts and shaved chocolate | $110.00 |
April 13, 2016
| A rich cake made with poppy seeds and coconut. Iced with fresh whipped cream, chocolate and garnished with nut crumbs. | $85.00 |
April 13, 2016
| Meringue crust topped with whipped cream and fruit. | $ 80.00 |
April 13, 2016
| Made with fresh carrots, walnuts, cranberries, pineapple and spices. Finished with cream cheese frosting and shredded coconut. | $85.00 |